Adventures of one quarterlife crisis and a year-long trip around the world.
Yay for orzo! Since I’ve had a seemingly endless supply of cherry tomatoes from my garden, this has been my go-to recipe for a quick (15 minutes!) lunch. I love how fresh this recipe is — and the feta makes it a good mix of tangy and sweet. It’s also really scalable (and for [...]
Earlier this year, while reading the Sunset magazine, I found an article on backyard gardening by Willi Galloway, West coast editor of Organic Gardening magazine. I’ve been hooked on her gardening blog — DigginFood — ever since! So I’m excited for today’s guest post, written by Willi.
We love having chickens, but I definitely recommend carefully [...]
Our biggest harvest this summer has been cherry tomatoes — and needless to say, our fresh tomato salads have been amazing! I found this recipe in Everyday Food and it’s great for a quick meal. It uses ripe and green tomatoes, and I threw in some golden ones too. You just toss it in some [...]
Since tomatoes are starting to pile up — on the counters, in the fridge, and on the vines — from the garden, I’ve been on the lookout for tomato recipes. I spotted a Tomatoes Provencal recipe in the latest Everyday Food magazine. This recipe is more of a side dish, but I ended up [...]
We just harvested our first summer squash this week! This is my first time growing squash — so I was all squeals when I found it hiding out under all the squash canopy leaves.
I’ve been dying to make Pasta with Roasted Summer Vegetables and Basil — my favorite squash recipe three summers running! To [...]
Adventures of a twenty-something Pacific Northwesterner who ditched her marketing job and MBA for a year-long round the world trip. Call it a quarter-life crisis or just the travel bug; either way, this blog documents the adventure. One year later, take a look at my rehabilitation back into daily life.